Description
A refreshing and healthy salad featuring grapefruit and avocado.
Ingredients
Scale
- 2 medium grapefruits, segmented
- 2 ripe avocados, diced
- 4 cups mixed greens (arugula and spinach)
- 3 tbsp extra virgin olive oil
- 2 tbsp freshly squeezed lime juice
- Salt and pepper to taste
Instructions
- Prepare your ingredients by segmenting the grapefruits and dicing the avocados.
- In a large bowl, mix the greens as a base.
- Gently fold in the grapefruit segments and diced avocados.
- In a small bowl, whisk together olive oil, lime juice, salt, and pepper for the dressing.
- Drizzle the dressing over the salad and toss gently until evenly coated.
- Serve immediately for maximum freshness.
Notes
- This salad is best served fresh.
- Feel free to add nuts or seeds for extra crunch.
- Prep Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg